甘味

na.sweetish taste

网络释义：sweetness; Sweet; sugariness

网络释义

na.1.sweetish taste

1.sweetness (1) 美味的食品[ delicious food] (3) 甘味,甜味[ sweetness] (4) 通“柑”。果名,橘属[ orange] ...

2.Sweet有发散、行气、活血、开窍、化湿等功效 16，甘味 甘味（Sweet） ：能补、能缓、能和，有补益、和中、缓急止痛等功效。

3.sugariness sugarin 甲糖精 sugariness 象砂糖,糖质,甘味 sugarry 含糖的,甜的 ...

4.Sweetish Taste ... Sweetish Curries Barbecues 甜品及烧烤 Sweetish Taste 甘味 T Sweetish 独立摇滚 ...

5.sweet taste ... 改为 to change into 甘味 sweetness;sweet taste 敢 daring;to dare;dare; ...

6.kambi 阶段 kaitvoa 甘味 kambi 江河 kanghoo ...

7.douceur n.f. survivre vi. 幸存, 继续存在 douceur n.f. 甜，甜味，甘味 doux,ce a. 甜的，甜味的 ...

1.If want the adequately fragrance peach, sugariness to be developed, do not put it in freezer to save.如果要充分地将桃子的香味、甘味发挥出来，不要把它放在冰箱中保存。

2.From harvesting to fermentation, all processes are conducted manually. Absolutely no artificial fragrances and sweets are added.完全为手工摘采，手工搅拌控制发酵，完全不添加人工香料及甘味。

3.Beer bubble is rich. Sugariness is chic, a variety of cent of embedded and rich protein, candy, vitamins and amino acid.啤酒泡沫丰富.甘味别致，内含丰富的蛋白质、糖分、多种维生素和氨基酸等。

4.As for five flavors, bitter and sweet drugs were mostly used both in IB and OB.就五味言，内、外障眼病，均以苦、甘味药物应用为多。

5.Because be in freezer, can make the fragrance of peach volatilizes ceaselessly, and sugariness also can decrease subsequently.因为在冰箱中，会使桃子的香味不断挥发，而甘味也会随之减少。

6.Study on Gan Taste in Food Sensory Estimate食品中甘味的感官评价研究

7.It can protect its crisp wok and stir-fry can also be cooking broth, leaving behind Sweet;它可以热锅快炒而保其清脆，亦可清汤烧煮而留下甘味；

8.Bears no taste of the life-giving stream;尝不出生命之泉的甘味；